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Cook & Butcher

About Cook & Butcher

Established in March 2010, in the heart of an on-going recession Cook & Butcher was born.

Pete Congerton at the age of 14 landed himself a job in the Butchery trade. Starting as a Saturday boy and slowly progressing through the ranks, Pete developed a passion and love for quality food.
At Cook & Butcher we had originally set out to open a traditional butcher shop with high standards but losing the bad habits often associated with many other food outlets, by doing so we implement good old fashioned methods of butchery but with the advantages of a well-equipped and very clean shop.

By sticking to our original plans “Tradition the modern way” we are forever looking for new ways to better ourselves and ways of providing great produce in a suitable and sufficient manner in order to keep with the modern times.

Contact Cook & Butcher

Contact name: Pete & Laura
Telephone: 01635 226067

17 The Broadway
RG19 3HX

More information

Here you shall find a wide range of meat products ranging from mince to steak, homemade sausages and even seasonal game, all our meat is English and freshly prepared to order and shall never be frozen or foreign unless otherwise stated.

Fruit & Veg Hampers
A selection of fruit and vegetable hampers carefully selected to suit any family.

Our online deli offers a great selection of artisanal English cheese, hand made pies and farmhouse butter.

Dry Store
Our dry store holds many items ranging from local honey to award winning condiments, eggs, cooking sauces, French pates and much more.

Hog Roast

We offer a wide range of variety with our modern hogroaster from pig to lamb to jacket potatoes, to serve anything from 75 up to 200+, all with optional extras to include home made coleslaws, potato salads and pastas at competitive prices.

Simply pop in store, call or email to discuss your requirements.

Meat Hampers

We offer a wide range of meat hampers to suit everyone’s needs.

Butchery Services

At the Cook & Butcher we offer a butchery services to farmers and small holders, this is something that I am very passionate about, providing this service for the local farming community will help to maintain high standers of our locally sourced food.